BRAN FINISHER

The Bran Finisher gently separates fine bran from middlings and endosperm, improving flour yield and delivering consistent, high-quality maize flour.

High Separation Efficiency

Efficiently separates fine bran from middlings for higher flour yield.

Improved Flour Quality

Produces clean, white flour with lower ash content and better appearance.

Reliable & Durable Design

Robust construction for continuous operation, low maintenance and long life.

WHAT IT DOES?

Separates Fine Bran
Removes fine bran particles from middlings to maximize flour recovery.
Enhances Flour Quality
Reduces bran in flour, improving color, texture and overall quality.
Increases Milling Efficiency
Improves yield and ensures consistent performance across varied conditions.

HOW IT WORKS?

MIDDINGS INLET

Middlings from the plansifter enter the bran finisher through the inlet.

VIBRATION & AIR FLOW

Vibratory action and controlled air flow stratify the material.

BRAN SEPARATION

Fine bran, being lighter, is carried away by air and separated.

MIDDINGS MOVEMENT

Heavier particles (middlings) move forward on the deck by vibration.

BRAN OUTLET

Fine bran is discharged separately through the bran outlet.

CLEAN OUTLET

Clean middlings are discharged from the outlet for further milling process.

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