Separates semolina, bran and flour into
different grades based on particle size using multiple layers of sieves, ensuring uniform grain size and consistent atta quality.
ACCURATE SEPARATION
IMPROVES FLOUR QUALITY
HIGHER
EXTRACTION EFFICIENCY
HOW IT WORKS?
1. FEEDING
Milled wheat enters the plansifter.
2. HEAT TREATMENT
Multiple layers of sieves separate particles by size.
3. GRADING
Semolina, bran and flour are classified into different
fractions.
4. OUTPUT
Clean, uniform fractions. move to the next stage of processing.
VARIATIONS
Available in two robust designs to suit your plant requirements.
SAME PERFORMANCE TWO OPTIONS
METAL PLANSIFTER
Durable steel construction with high strength and
long service life. Ideal for high-capacity operations.
WOODEN PLANSIFTER
Traditional wooden
construction that reduces
static charge and is ideal
for fine flour milling.